Call of the Wild - Foraging

Explore nature's wild larder with our in-house forager, Italian wild food expert and cook, Claudio Bincoletto. He will teach you how to identify flora and fauna and the principles of sensitive, safe and sustainable foraging. Claudio will share folklore together with his botanical and culinary wisdom. You will be astounded by nature and the story it tells.

A Seasonal Forage

Claudio is a master storyteller, completely in tune with the natural environment. He will take you on a morning's forage and educational walk through the watermeadows, fields and woodlands, observing both our native flora and fauna. You will be amazed and astounded by nature and the story it tells.

Saturday, June 9, 2012 - 09:30

Saturday, September 15, 2012 - 09:30

Saturday, October 20, 2012 - 09:30