Designed to make children think more about food, what they eat and where it comes from. Weather permitting, the class may include a tutored walk to the kitchen gardens and egg collecting from our happy hens.
Home › Cookery Courses › Country Cooking for children
Children's Cooking
Country Cooking for children
8 - 14 years
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8-14 years Thursday, May 30, 2013 - 14:00 - 16:00 |
£55.00 |
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8-14 years Thursday, August 29, 2013 - 14:00 - 16:00 |
£55.00 |
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Other British Food Cookery Courses
| Preserve, Pickle and Pot | Wed, 26/06/2013 - 09:30 - 16:00 |
| Men at Work! Carving Skills and Sunday Lunch | Sat, 27/07/2013 - 10:00 - 16:00 |
| Fish - Advanced Course | Thu, 15/08/2013 - 09:30 - 16:00 |
| Preserve, Pickle and Pot | Wed, 25/09/2013 - 09:30 - 16:00 |
| Charcuterie with Marc Frederic | Sat, 05/10/2013 - 09:30 - Sun, 06/10/2013 - 16:00 |
| Game | Thu, 17/10/2013 - 09:30 - 16:00 |
| Charcuterie with Marc Frederic | Sat, 09/11/2013 - 09:30 - 16:00 |
| Game | Wed, 20/11/2013 - 09:30 - 16:00 |
| Men at Work! Carving Skills and Sunday Lunch | Sun, 24/11/2013 - 10:00 - 16:00 |
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ACCOMMODATION
Grand and slightly quirky, Thyme House and our five luxury cottages provide a real country experience in the heart of an idyllic village
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