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Talk Eat Drink - kitchen suppers
Talking ... Hot and Spicy

For March we talk Spicy!

Marj Lang, our Masterchef winner, has lived and worked in Asia and will talk about the art of spice blending.  Influenced by the flavours of the East we will help you to be a little more adventurous.

Sorry, there is no scheduled date for this course at present.

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Other Asian Food Cookery Courses

A Taste of Thai with Bob Parkinson
Thu, 14/06/2012 - 09:30 - 16:00
Curry on! Some Like it Hot
Sat, 27/10/2012 - 10:00 - 16:00
A Taste of Thai with Bob Parkinson
Thu, 29/11/2012 - 09:30 - 16:00

Testimonials

Fantastic hands on day. Really well organised. Bob Parkinson was brilliant plus the Thyme team of helpers. I really hope to go again one day.

by CK

Fantastic hands on day. Really well organised. Bob Parkinson was brilliant plus the Thyme team of helpers. I really hope to go again one day.

by CK

Fabulous menu - superb ingredients - fresh flavours - combination went well. Would try everything at home. Great experience all round.

by DC

I didn't know what to expect as I've never done a cookery course before. It was so enjoyable, relaxed but informative with achievable recipes. Daryll was outstanding - friendly and professional.

by MY

Beautiful building and setting. Staff were friendly and very helpful

by JB

This has been a most enjoyable day and a fun day, as well as the fact we all learned a great deal. I hope to come again!

by DC